Presqu’ile Pouring: Santa Barbara Wine & Food Festival
TICKETS ARE SOLD OUT. The 2024 Santa Barbara Wine and Food Festival will take place along the banks of Mission Creek at the Santa Barbara Museum of Natural History. Mingle […]
Presqu’ile (‘press-keel’) is a family-owned winery in the Santa Maria Valley dedicated to crafting exceptional, cool-climate Pinot Noir, Chardonnay, and Syrah from Santa Barbara County.
TICKETS ARE SOLD OUT. The 2024 Santa Barbara Wine and Food Festival will take place along the banks of Mission Creek at the Santa Barbara Museum of Natural History. Mingle […]
Join Presqu'ile at Outstanding in the Field on Saturday, May 25th, 2025. Springtime on the rolling hills of Las Cumbres is bright green grass and thriving animals raised in partnership […]
Join the Santa Barbara Vintners Foundation and Presqu'ile Winery on Monday, June 10 for an unforgettable day of golf, food and wine at the exclusive Alisal Ranch Course - our […]
*Please contact Cuyama Buckhorn with any questions or changes to tickets and reservations. This is not an event handled directly by Presqu'ile.* We’re taking over Cuyama Buckhorn for an exclusive […]
Santa Barbara Winemakers Head to Los Angeles another epic dinner on June 25! If you missed our event in May with Chef Nancy Silverton, you can still join us for […]
Be original. Drink bold. Taste different. Everyone knows Cabernet Sauvignon, Chardonnay, Merlot, Sauvignon Blanc, and Pinot Noir. But do you know Semillon, Cinsault, Teroldego, Nebbiolo, and Marsanne? With more than […]
Details to come.
